Isolation, Characterization and Screening of Bacterial Isolates from Lake Magadi for Exoenzyme and Antimicrobial activity

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dc.contributor.author Kambura, Anne Kelly
dc.date.accessioned 2015-11-04T13:59:12Z
dc.date.available 2015-11-04T13:59:12Z
dc.date.issued 2015-11
dc.identifier.uri http://hdl.handle.net/123456789/1766
dc.description.abstract Microorganisms from soda lakes have attracted attention as a possible source of novel enzymes and metabolites for use in biotechnology and developing new applications such as medicine, food, and research reagents. Many studies on alkaliphilic bacteria; isolation, characterization and identification, have been done on Kenyan soda lakes. However, very little has been documented on Lake Magadi, a hyper saline lake with up to 30% salinity levels. This study sought to bioprospect for alkaliphilic bacteria from Lake Magadi that could produce novel bioactive compounds and document for further exploitation. 55 isolates were isolated using different media prepared with filter-sterilized water from the lake. These were characterized using cultural, biochemical and molecular approaches, and screened for production of extracellular enzymes as well as potential for production of antimicrobial compounds. The bacteria were Gram positive and Gram negative, and they grew well at pH ranging from 5 – 10, temperature range of 25 – 50 o C and sodium chloride range of 0- 30 %. The isolates produced various extracellular enzymes such as amylases, lipases, proteases, cellulases and esterases. Antimicrobial assays done to determine the isolates range of in vitro activity against test organisms exhibited a range of inhibitory effects. 17 isolates produced coloured pigments into the media indicating that they could produce diverse bioactive metabolites. Analysis of partial sequences using Blast showed that 80 % of the isolates were affiliated to the genus Bacillus while 20 % were affiliated to members of Gammaproteobacteria. Isolates A5, A14 and A30 clustered with Bacillus at 96-97 % similarity. A11 scored 96 %, and had several neighbors with similar percentage similarity such as Alcaligenes faecalis strain CL-10.3a, Streptomyces sp. VITSVK5, Achromobacter sp. DBTN3, Bordetella sp. VVAR and uncultured beta proteobacterium clone L21. A19 clustered with members of the genus Stenotrophomonas with a score of 95 % similarity. These could represent novel species within the Lake ecosystem. A22 had Anoxybacillus sp. C163a and Kocuria sp. M14 as the nearest neighbors in BLAST with 80 % and 81 % similarity respectively. A32 and A47 clustered with Bacillus at 80 % and 81 % similarity respectively while A31 clustered with Klebsiella pneumoniae at 87% similarity. These could represent novel genera of organisms. This study demonstrated that the extreme environment of Lake Magadi harbors novel Alkaliphilic bacteria that can produce enzymes and antimicrobial compounds. en_US
dc.description.sponsorship Prof. Hamadi Iddi Boga JKUAT, Kenya Dr. Romano Mwirichia JKUAT, Kenya Dr. Jane Ngaira JKUAT, Kenya en_US
dc.language.iso en en_US
dc.publisher JKUAT, Juja en_US
dc.relation.ispartofseries MSc Biotechnology-2011;
dc.title Isolation, Characterization and Screening of Bacterial Isolates from Lake Magadi for Exoenzyme and Antimicrobial activity en_US


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