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Showing 10 out of a total of 217 results for collection: College of Agriculture & Natural Resources (COANRE).
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Nutritional Composition and Bioactive Components in Slenderleaf (crotalaria ochroleuca and crotalaria brevidens) Vegetable at Various Growth Stages
MAYEUL, DIRKSA HOU
(
JKUAT
,
2015-12-11
)
Characterising Thin Layer Drying of High Moisture Content Vegetables in a Solar Tunnel Dryer
Kamwere, Michael Muchiri
(
2017-04-26
)
Characterization of Potato (Solanum tuberosum L.) Cultivars Grown in Eritrea Using Morphological, Molecular and Nutritional Descriptors
Ghebreslassie, Biniam Mesfin
(
Faculty of Agriculture, JKUAT
,
2017-01-11
)
Development and Phytochemical Characterization of a Herbal Preservative from Tamarindus Indica and Ziziphus Abyssinica Herbs
Nyaberi, Mikah Ongeri
(
JKUAT-AGRICULTURE
,
2018-11-13
)
Postharvest behavior and quality characteristics of mango (Manifera indica L.) fruit grown under deficit conditions
Kahangi, E. M.
;
Mathooko, F. M.
(
Acta Horticulturae
,
2009
)
Biological performance, response and population dynamics of Tetranychus evansi (Acari: Tetranychidae), as influenced by different African nightshade (Solanales: Solanaceae) species
Murungi, Lucy Kananu
(
2012-11-26
)
Traditional medicines among the Embu and Mbeere people of Kenya
Kareru, P.G.
;
Kenji, G.M.
;
Gachanja, A.N.
;
Keriko, J.M.
;
Mungai, G.
(
AJOL
,
2007
)
Biodegradation of diazinon and methomyl pesticides by white rot fungi from selected horticultural farms in Rift Valley and Central Kenya
NYAKUNDI, W.O.
;
MAGOMA, G.
;
OCHORA, J.
;
NYENDE, A.B.
(
Directory of of Open access journals
,
2011-05-01
)
Response of local sweet potato varieties to virus infection
Njeru, Grace Mumbi
(
2012-10-31
)
Occurrence, Characterization and Screening for resistance to Banana Buncy Top Virus in Burundi, Democratic Republic of the Congo and Rwanda
NIYONGERE, CELESTIN
(
2012-11-09
)
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Author
Dabasso, Buke Galma (2)
Kiburi, Florence Gatwiri (2)
Kuria, Mary Wahu (2)
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Research Methods (10)
Food Science and Technology (4)
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Determinants (3)
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Phd THESIS (Horticulture) (3)
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