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DISSEMINATION OF AGRICULTURAL INNOVATIONS: SOCIO - ECONOMIC ANALYSIS OF COMMUNICATION CHANNELS USED IN IMPROVED CHICKPEA (Cicer arietinum L) VARIETIES IN EMBU COUNTY, KENYA

CAROLINE ANYANGO, OYWER (JKUAT, 2016-11-17)
Analysis of Factors Influencing Producers, Traders and Consumers’ Intake of Traditional African Vegetables: The Case Study of Arusha Region, Tanzania

Johnson James, Kimambo (JKUAT, 2016-11-11)
OPTIMAL COMPACTION PRESSURE, PARTICLE SIZE AND BINDER RATIO FOR QUALITY BRIQUETTES MADE FROM MAIZE COBS

MAMBO, WILSON (JKUAT, 2016-11-17)
VULNERABILITY TO CLIMATE CHANGE AND VARIABILITY: A GENDER ANALYSIS OF FOREST BASED-COMMUNITIES IN SOUTH-WEST OF NIGERIA.

OKANLAWON, BASIRU ADENIYI (JKUAT, 2016-11-10)
THE IMPACT OF GREEN SCHEMES ON THE LIVELIHOOD OF COMMUNITIES IN THE KAVANGO REGION, NAMIBIA

ISALA, SOPHIA MAPAZE (JKUAT, 2016-11-10)
Determination of best fit model for the distribution and crop loss associated with Bacterial wilt of tomatoes

Odoyo, Ogeya Fredrick (JKUAT, 2016-11-10)
SALMONELLA IN COMMERCIAL CHICKEN FEEDS IN DAR ES SALAAM

SIHA, MDEMU (JKUAT, 2016-11-20)
PROFITABILITY AND POST-HARVEST LOSS ASSESSMENT ALONG FISH VALUE CHAIN ASSOCIATED WITH BAROTSE FLOODPLAIN, ZAMBIA

SOMANJE, CHIFUNIRO (Research Methods, JKUAT, 2016-11-09)
FACTORS INFLUENCING SMALLHOLDER FARMERS’ PARTICIPATION IN TIMBER PRODUCTION AND MARKETING, IN BURUNDI: THE CASE OF MURUTA COMMUNE OF KAYANZA PROVINCE.

I Immaculée, ABINGOYE MAYUG (Research Methods, JKUAT, 2016-11-09)
Determination of best fit model for the distribution and crop loss associated with Bacterial wilt of tomatoes

Odoyo, Ogeya Fredrick (Research Methods, JKUAT, 2016-11-09)

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