Production of Citric Acid from Date Pulp By Solid State Fermentation

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dc.contributor.author Assadi1, M. Mazaheri
dc.contributor.author Nikkhah1, M.
dc.date.accessioned 2018-02-13T08:16:05Z
dc.date.available 2018-02-13T08:16:05Z
dc.date.issued 2018-02-13
dc.identifier.uri http://hdl.handle.net/123456789/4066
dc.description.abstract A solid state fermentation method was developed for the production of citric acid from date pulp (obtained of date syrup production from the process) by Aspergillus niger PTCC 5010. Poor yield was obtained when potassium ferrocyanide treated date pulp were used as substrate, but methanol at a 3-4% concentration markedly increased the formation of citric acid from the waste. The optimum range of pH and moisture for citric acid production were 3.5-4.5, and 70-80% respectively. This method produced about 168g citric acid per kg of date pulp under optimum conditions. On the basis of reducing sugar consumed, the yield was 87% within eight days. en_US
dc.language.iso en en_US
dc.publisher AGRICUTURE - JKUAT en_US
dc.subject A. niger, en_US
dc.subject Citric acid, en_US
dc.subject Solid state fermentation. en_US
dc.title Production of Citric Acid from Date Pulp By Solid State Fermentation en_US
dc.type Working Paper en_US


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