Browsing Research Articles by Subject "Poultry"

Now showing items 1-3 of 3

Construction of a Probiotic Lactic Acid Bacterium t hat Expresses Acid-Resistant Phytase Enzyme

Majidzadeh Heravi, R.; Sankian, M.; Kermanshahi, H.; Nassiri, M. R.; Heravi Moussavi, A.; Roozbeh Nasiraii, L.; Varasteh, A. R. (JKUAT, 2018-02-02)

The use of genetically engineered probiotics to exp ress specific enzymes has been the subject of considerable attention in poultry indust ry because of increased nutrient availability and ...
Usage of Green Fluorescent Protein for Tracing Prob iotic Bacteria in Alimentary Tract and Efficacy Evaluatio n of Different Probiotic Administration Methods in Br oilers

Hashemzadeh, F.; Rahimi, S.; Karimi Torshizi, M. A.; Masoudi, A. A. (JKUAT, 2018-02-20)

Lactobacilli, like the other gut commensal bacteria , are well known for their use in poultry nutrition and for their probiotic propertie s. However, little is known about their interaction with ...
Usage of Green Fluorescent Protein for Tracing Prob iotic Bacteria in Alimentary Tract and Efficacy Evaluatio n of Different Probiotic Administration Methods in Br oilers

Hashemzadeh, F.; Rahimi, S.; Torshizi, M. A. Karimi; Masoudi, A. A. (JKUAT, 2018-02-20)

Lactobacilli, like the other gut commensal bacteria , are well known for their use in poultry nutrition and for their probiotic propertie s. However, little is known about their interaction with ...

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