Browsing Research Articles by Subject "Broiler"

Now showing items 1-3 of 3

Comparison of the Effects of Probiotic, Organic Acid and Medicinal Plant on Campylobacter jejuni Challenged Broiler Chickens

Gharib Naseri, K.; Rahimi, S.; Khaki, P. (JKUAT, 2018-02-28)

Campylobacter is known to be one of the most common causes of human intestinal disorders. Since poultry are known to be the main reservoirs for this pathogen, decreasing this bacterium in intestinal tract could be ...
Usage of Green Fluorescent Protein for Tracing Prob iotic Bacteria in Alimentary Tract and Efficacy Evaluatio n of Different Probiotic Administration Methods in Br oilers

Hashemzadeh, F.; Rahimi, S.; Karimi Torshizi, M. A.; Masoudi, A. A. (JKUAT, 2018-02-20)

Lactobacilli, like the other gut commensal bacteria , are well known for their use in poultry nutrition and for their probiotic propertie s. However, little is known about their interaction with ...
Usage of Green Fluorescent Protein for Tracing Prob iotic Bacteria in Alimentary Tract and Efficacy Evaluatio n of Different Probiotic Administration Methods in Br oilers

Hashemzadeh, F.; Rahimi, S.; Torshizi, M. A. Karimi; Masoudi, A. A. (JKUAT, 2018-02-20)

Lactobacilli, like the other gut commensal bacteria , are well known for their use in poultry nutrition and for their probiotic propertie s. However, little is known about their interaction with ...

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