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Browsing Research Articles by Subject "Aerobic microflora"

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Shelf Life Determination of Fresh Cheese Subjected to Different Modified Atmospheres Packaging

Felfoul, I.; Attia, H.; Bornaz, S. (JKUAT, 2018-01-16)

The aim of this study was to determine the physicochemical, microbiological, and sensory properties as well as shelf life of fresh mozzarella cheese samples. Fresh mozzarella cheese ...

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