Now showing items 1-8 of 2
Edible oil (2) |
Conjugated dienoic acid (1) |
Fatty acid composition (1) |
Gundelia tournefortii L. (1) |
Oil processing (1) |
p -Anisidine value (1) |
Peroxide value (1) |
Physiochemical properties. (1) |
Now showing items 1-8 of 2