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Physicochemical Properties and Viability of Probiotic Bacteria of Functional Synbiotic Camel Yogurt Affected by Oat β - Glucan during Storage
Ladjevardi, Zh. S.
;
Yarmand, M. S.
;
Emam-Djomeh, Z.
;
Niasari-Naslaji, A.
(
JKUAT
,
2018-01-30
)
Optimization of Spray Drying Conditions for Product ion of Ice Cream Mix Powder Flavored With Black Mulberry Juice
Fazaeli, M.
;
Emam-Djomeh, Z.
;
Yarmand, M. S.
(
JKUAT
,
2018-01-25
)
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Author
Emam-Djomeh, Z. (2)
Yarmand, M. S. (2)
Fazaeli, M. (1)
Ladjevardi, Zh. S. (1)
Niasari-Naslaji, A. (1)
Subject
Camel milk (1)
Natural flavor (1)
Prebiotic (1)
Probiotic (1)
Response surface methodology (1)
Salep (1)
SEM (1)
Yogurt (1)
β -glucan (1)
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Date Issued
2018 (2)
Has File(s)
Yes (2)