Abong, George O.; Okoth, Michael W.; Karuri, Edward G.; Kabira, Jackson N.; Mathooko, Francis M.
(2012-02-17)
The cultivar, harvest time and storage method affect reducing sugars content of potato,
which in turn influences the processing quality of French fries. Eight Kenyan potato
cultivars (Tigoni, Desiree, Dutch Robyjn, Kenya ...