Browsing by Author "Arzani, K."

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Impact of Postharvest Calcium Treatments on Storage Life, Biochemical Attributes and Chilling Injury of Apric ot

Koushesh Saba, M.; Arzani, K.; Barzegar, M. (JKUAT, 2018-02-02)

Fruits of two apricot ( Prunus armeniaca L.) cultivars ‘Bagheri’ and ‘Asgarabadi’ were treated with 1 or 3% of Calcium Chloride (CaCl 2 ) or Calcium propionate (Ca pro) and stored at 1°C, 90% RH for ...
Physiological and Biochemical Response of Olive ( Olea europaea L.) Cultivars to Foliar Potassium Application

Zivdar, Sh.; Arzani, K.; Souri, M. K.; Moallemi, N.; Seyyednejad, S. M. (JKUAT, 2018-01-24)

This study was conducted under Ahvaz, Iran environm ental condition during 2012 and 2013 growing seasons in order to investigate the in fluence of foliar application of potassium on some physiological ...
Pomegranate (Punica granatum L.) Fruit Storability Improvement Using Pre-storage Chitosan Coating Technique

Varasteh, F.; Arzani, K.; Barzegar, M.; Zamani, Z. (JKUAT, 2018-01-25)

Application of edible coatings to enhance storage life of fresh fruit has recently been under considerable attention. This experiment was conducted in order to explore the effect of chitosan coating and storage temperature ...
Superior Growth Characteristics, Yield, and Fruit Q uality in Promising European Pear ( Pyrus communis L.) Chance Seedlings in Iran

Najafzadeh, R.; Arzani, K. (JKUAT, 2018-02-20)

Selection of superior chance seedling genotypes is an important task in pear breeding programs. This research was carried out in order to explore and evaluate some of European pear ...

Browsing by Author "Arzani, K."

Browsing by Author "Arzani, K."

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